An expansive multi-section showcase featuring every individual dish across all courses, complete with high-resolution imagery and detailed descriptions.
Fresh
Extracted straight from seasonal orchard-picked fruits for pure, refreshing vitality.
Special
Deep purple dark grape extract sweetened lightly with pure organic forest honey.
Creamy
Thick, velvety blended milkshakes whipped with premium ingredients and rich dairy.
Tropical
Sweet tropical pineapple chunks muddled with fresh mint, lime juice, and club soda.
Warm or chilled traditional almond-flavored milk blended with crushed nuts.
Cool
Vibrant blue citrus flavoring combined with fresh mint leaves and sparkling soda water.
Traditional
Whipped yogurt drink available in both smooth sweet style or spiced salted preference.
Fruity
Pink guava nectar mixed with a delicate touch of spicy chili seasoning on the rim.
The ultimate refreshing blend of crushed garden mint leaves and fresh sour lime juice.
Exotic
An exquisite blend of mixed fruit juices, citrus notes, and warm undertones.
Citrus
Selection of special flavored lemonades crafted to quench thirst instantly.
Blended
A colorful combination of mixed fruit juices and syrups served ice cold.
Tangy
Sweet pineapple base balanced sharply with freshly squeezed lime.
Island
Refreshing coconut water blended with tropical essences and light cream.
Seasonal
Rich, thick, and sweet Alphonso mango nectar served chilled.
Artfully layered non-alcoholic mixed drinks crafted by expert bartenders.
Bakery
Flaky, multi-layered puff pastry crusts baked fresh with savory fillings.
Golden, crispy potato french fries lightly salted and served hot.
Minced seasoned chicken formed into bite-sized spheres and deep-fried to perfection.
Non-Veg
Flavorful minced meat balls seasoned with aromatic herbs and spices.
Vegetarian
Spiced cottage cheese spheres coated in a light batter and fried golden.
Non-Veg
Savory minced meat spheres packed with rich spices and local flavor notes.
Non-Veg
Spiced shredded chicken wrapped in a soft or crispy outer layer.
Vegetarian
Crispy fried rolls packed with savory vegetable fillings and noodles.
Vegetarian
Marinated paneer chunks wrapped with onions and sauces.
Non-Veg
Frenched chicken winglets marinated, battered, and deep-fried until crisp.
Vegetarian
Mashed vegetable patties coated in breadcrumbs and pan-fried golden.
Non-Veg
Spiced minced chicken patties coated with breadcrumbs and fried.
Non-Veg
Traditional spiced beef patties coated in crisp breadcrumb shells.
Vegetarian
Crispy battered button mushrooms tossed in a spicy, savory garlic chili sauce.
Freshly toasted bread loaded with vegetables, cheese, or savory spreads.
Assorted
An assortment of crispy, flavorful short-eats and traditional bites.
Street Food
A delightful mix of tangy, spicy, and sweet street food specialties.
Street Food
Puffed rice tossed with crisp sev, potatoes, onions, and tangy tamarind chutney.
Street Food
Crispy puris stuffed with potatoes and drenched in sweetened yogurt and chutneys.
Street Food
Crushed puris soaked in a hot, spiced green pea gravy garnished with onions and sev.
Street Food
Flat puris topped with potatoes, onions, chutneys, and a heavy blanket of fine sev.
Street Food
Hollow crisp spheres filled with spiced potatoes and tangy flavored mint water.
Popular
Spiced thick vegetable mash served with butter-toasted soft bread rolls.
Street Food
Crunchy fried dough wafers topped with potatoes, chickpeas, yogurt, and sweet-spicy chutneys.
Vegetarian
Warm and comforting soup made from ripe, juicy tomatoes blended with herbs and cream.
Non-Veg
Rich and velvety cream soup infused with tender pieces of shredded chicken.
Vegetarian
Earthy fresh mushrooms simmered in a rich broth with garlic, herbs, and a touch of cream.
Non-Veg
Classic comforting broth combining sweet corn kernels and tender chicken shreds.
Vegetarian
A light, flavorful soup loaded with golden sweet corn and finely diced garden vegetables.
Non-Veg
Savory sweet corn soup enriched with flavorful, tender morsels of mutton.
Vegetarian
Spicy and tangy soup packed with assorted vegetables, soy, and vinegar.
Non-Veg
Zesty hot and sour broth featuring tender pieces of spiced mutton.
Vegetarian
Light, healthy broth infused with fresh herbs and crisp julienned vegetables.
Non-Veg
Aromatic and deeply nourishing mutton broth simmered with traditional spices.
Specialty
Caramelized onions in a rich broth topped with toasted bread and melted cheese.
Non-Veg
Luxuriously thick and creamy soup blended with tender minced mutton flavor.
Non-Veg
Soothing, crystal-clear chicken broth seasoned with subtle pepper and garlic notes.
Non-Veg
Spicy and tangy oriental soup featuring shredded chicken and mushrooms.
Seafood
Delicately spiced seafood broth prepared with fresh crab meat and aromatic herbs.
Vegetarian
Spiced and seasoned potato mash cooked with onions, mustard seeds, and turmeric.
Vegetarian
A rich and luxurious curry made with nine special vegetables, fruits, and nuts in a creamy sauce.
Vegetarian
Baby potatoes slow-cooked in a spiced, flavorful yogurt and tomato gravy.
Vegetarian
Tender button mushrooms cooked in a thick, aromatic onion-tomato masala.
Vegetarian
Classic dry curry made with potatoes, cauliflower florets, ginger, and spices.
Vegetarian
Nutritious chickpeas simmered in a tangy, spiced tomato and onion gravy.
Vegetarian
Comforting combination of potatoes and green peas cooked in a flavorful spiced sauce.
Vegetarian
Sweet green peas simmered in a rich, spiced onion-tomato curry base.
Vegetarian
Deep-fried potato and paneer dumplings served in a rich, creamy, sweet-savory gravy.
Vegetarian
Fresh okra stir-fried with onions, tomatoes, and traditional Indian spices.
Vegetarian
Crispy vegetable dumplings tossed in an Indo-Chinese garlic, soy, and chili sauce.
Vegetarian
Tender eggplant cooked in a rich, spicy peanut and onion gravy.
Vegetarian
Crispy cauliflower florets tossed in a tangy, spicy, and savory Manchurian sauce.
Vegetarian
Kerala style black chickpeas simmered in a roasted coconut, onion, and spice gravy.
Vegetarian
Soft cottage cheese cubes cooked in a smooth, vibrant, spiced spinach gravy.
Vegetarian
Yellow lentils tempered with ghee, garlic, onions, and aromatic spices.
Vegetarian
Cottage cheese and green peas cooked together in a savory tomato and onion sauce.
Vegetarian
Whole black lentils and kidney beans slow-cooked with butter, cream, and gentle spices.
Vegetarian
Paneer strips stir-fried with bell peppers, onions, and tomatoes in a thick, tangy sauce.
Vegetarian
Nutritious yellow lentils combined and cooked with fresh chopped spinach.
Vegetarian
Delicious paneer dish prepared with a unique blend of freshly ground kadai spices.
Vegetarian
Assorted garden vegetables cooked with capsicum, onions, and freshly roasted kadai masala.
Vegetarian
Assorted spiced vegetables coated and deep-fried to absolute crispness.
Vegetarian
Gentle and aromatic mixed vegetable stew simmered in thin and thick coconut milk.
Vegetarian
Soft paneer cubes in a rich, buttery, creamy tomato-based makhani gravy.
Vegetarian
Vibrant mix of vegetables tossed in a spicy, tangy tomato sauce with peppers.
Vegetarian
Royal paneer preparation featuring a rich, aromatic cashew and cream gravy.
Vegetarian
An everyday favorite medley of fresh vegetables cooked in a standard savory curry base.
Vegetarian
Grilled paneer tikkas simmered in a spiced, smoky, and rich tomato gravy.
Vegetarian
Crispy fried cauliflower florets tossed with green chillies, bell peppers, and soy sauce.
Traditional
Lacy, bowl-shaped fermented rice pancakes with soft, spongy centers and crispy edges.
Traditional
Cylindrical steamed rice flour cakes layered with fresh grated coconut.
Traditional
Traditional fermented rice pancake prepared with coconut milk flavor notes.
Traditional
Soft string hoppers made from pressed rice dough noodles.
Traditional
Delicate steamed rice string hoppers traditionally served with coconut milk or kurma.
Popular
Fluffy deep-fried wheat bread served with spiced potato and onion mash.
South Indian
Soft and fluffy steamed savory cakes made from fermented rice and lentil batter.
South Indian
Comforting South Indian dish made of rice and split yellow moong dal, seasoned with black pepper and ghee.
Specialty
Unique, flat, traditional Kerala idlis steamed on cloth over earthen pots.
Healthy
Wholesome broken wheat breakfast dish cooked with onions, green chillies, and spices.
Traditional
Savory, spiced porridge made from lentils, cracked wheat, or rice with vegetables.
Classic
Crispy, golden dosa folded over a flavorful, spiced potato masala filling.
Non-Veg
Delectable crispy roast dosa stuffed with a savory, spiced minced meat preparation.
Vegetarian
Crispy dosa loaded with grated, spiced paneer filling for a rich and savory bite.
Vegetarian
Golden roast dosa stuffed with a flavorful, spiced cauliflower masala blend.
Classic
Thin, paper-thin, perfectly crisp fermented crepe served plain with chutneys.
Vegetarian
Crispy dosa infused and layered with a savory, spiced spinach puree blend.
Fusion
Unique fusion twist featuring a crispy dosa stuffed with spiced, masala macaroni.
Vegetarian
Thick, soft pancake-style dosa topped generously with finely chopped crisp onions and chillies.
Classic
Extremely crispy golden dosa generously roasted and brushed with rich, aromatic clarified butter (ghee).
Vegetarian
Thick, savory pancake-style dosa baked with juicy, fresh tomato slices and herbs.
Vegetarian
Crispy roast dosa stuffed with a delicious, earthy, spiced mushroom masala.
Vegetarian
Thick, wholesome oothappam topped with an assortment of finely chopped garden vegetables.
Non-Veg
Fragrant basmati rice layered with tender, spiced chicken and aromatic herbs.
Non-Veg
Rich and flavorful rice dish cooked slowly with succulent, tender chunks of mutton.
Non-Veg
Traditional spiced rice dish prepared with robustly flavored, slow-cooked beef pieces.
Special
Aromatic basmati rice cooked with perfectly boiled and spiced masala eggs.
Vegetarian
Loaded with garden-fresh mixed vegetables and fragrant whole spices.
Malabar
Authentic Malabar style using short-grain Kaima rice, ghee, and mild spices.
World-famous dum style biriyani cooked with rich saffron, herbs, and marinated meat.
Classic
Basmati rice gently sautéed in ghee with aromatic cumin seeds and fresh coriander.
Classic
Rich and fragrant rice cooked purely in clarified butter with whole spices and cashews.
Special
Delectable pearl-like spiced rice preparation garnished with rich ingredients.
Vegetarian
Mildly spiced basmati rice tossed with fresh garden vegetables and whole spices.
Sweet & Rich
Subtly sweet rice cooked with fruits, nuts, saffron, and aromatic spices.
Non-Veg
Tender mutton pieces infused with delicately seasoned rice and mild spices.
Vegetarian
Simple and comforting basmati rice tossed with sweet green peas and whole spices.
Vegetarian
Aromatic rice cooked with a vibrant, fresh green coriander herb paste.
Non-Veg
Flavorful one-pot rice meal cooked with juicy chicken pieces and gentle spices.
Rich
Golden fried cashew nuts tossed with fragrant basmati rice and mild spices.
Non-Veg
Wok-tossed rice with tender chicken bits, eggs, and fresh veggies in soy sauce.
Non-Veg
Flavorful wok-tossed fried rice loaded with savory, diced mutton pieces.
Vegetarian
Stir-fried rice tossed with sautéed mushrooms, garlic, and oriental sauces.
Spicy
Fiery wok-tossed rice flavored with spicy, pungent house-made Schezwan sauce.
Classic
Classic tossed rice tumbled with scrambled eggs, scallions, and light seasoning.
Vegetarian
Stir-fried rice loaded with crunchy julienned carrots, beans, cabbage, and soy sauce.
Non-Veg
Ultimate combo fried rice tossed with a delicious mix of chicken, eggs, and seafood.
Oriental
Fragrant rice tossed with Thai basil, garlic, chili, and authentic aromatic sauces.
Seafood
Wok-tossed rice tossed with succulent, juicy prawns and delicate oriental spices.
Vegetarian
Soft, light, puffed whole wheat flatbread cooked directly on an open flame.
Classic
Soft and fluffy leavened bread baked traditionally with a delicate texture.
Classic
Rustic whole wheat flatbread baked to perfection inside a blazing clay tandoor.
Popular
Miniature, bite-sized, flaky layered parottas that are crispy on the outside and soft inside.
Vegetarian
Staple whole wheat flatbread cooked on a hot griddle until soft and golden spotted.
Rich
Soft, leavened oven-baked flatbread generously brushed with melted butter.
Specialty
String-hopper style shredded parotta intertwined into ultra-soft, stringy layers.
Exotic
Unique double-layered stuffed parotta prepared in the rich South-Asian tradition.
Classic
Extremely thin, handkerchief-soft flatbread tossed and stretched wide.
Malabar
Traditional soft and thin Malabar rice flour flatbread.
Rich
Fluffy, leavened kulcha topped and baked with a generous coat of rich butter.
Healthy
Wholesome, multi-layered flaky parotta crafted entirely from whole wheat flour.
Fried
Large, fluffy, deep-fried leavened bread with a crispy golden exterior.
Malabar
Soft Malabar rice pathiri lightly brushed and enriched with aromatic ghee.
Non-Veg
Classic homestyle chicken cooked in a rich, aromatic, and savory onion-tomato gravy.
Non-Veg
Tender chicken simmered in an intensely aromatic Kashmiri spiced red gravy.
Non-Veg
Thick, dark-brown, semi-dry spiced chicken roast caramelized with onions and curry leaves.
Spicy
Crispy fried marinated chicken tossed in a fiery, spicy red chili and shallot blend.
Non-Veg
Juicy chicken pieces coated in a thick, perfectly spiced, and flavorful masala gravy.
Chinese Style
Crispy battered chicken chunks tossed with bell peppers, onions, and spicy soy-chili sauce.
Rich
Tender chicken in a velvety, buttery tomato and cream-based makhani sauce.
Non-Veg
Mildly spiced, fragrant chicken stew simmered in a rich coconut and cashew nut paste.
Spicy
Juicy chicken tossed in a fiery, pungent, and flavor-packed Schezwan sauce.
Kerala Style
Delicate, creamy coconut milk stew infused with gentle whole spices, ginger, and green chilies.
Fiery
Bold and fiery South Indian chicken preparation cooked with freshly roasted ground spices.
Popular Starter
Deep-fried spicy marinated chicken chunks tempered with curry leaves and green chilies.
Royal
Exquisite royal Mughlai chicken cooked in a rich, nutty, and mildly spiced creamy sauce.
Classic
Grilled charred chicken tikka chunks simmered in a spiced, creamy tomato-onion sauce.
Rich
Delightful chicken dish prepared with eggs, yogurt, whole spices, and rich nuts.
Starter
Frenched chicken wings marinated, batter-coated, and deep-fried to crisp perfection.
Spicy
Zesty chicken cooked with mint, yogurt, fried onions, and distinct Hyderabadi spices.
Flavorful
Tender chicken tossed generously in a rich, aromatic, roasted garlic-infused sauce.
Classic
Quintessential tender tandoori chicken cooked in a rich, smooth, mildly sweet tomato-butter gravy.
Spicy
Dry-roasted chicken tossed heavily with crushed black peppercorns and curry leaves.
Indo-Chinese
Crispy julienned chicken strips tossed in a sweet, spicy, and cashew-garnished red sauce.
Flavorful
Sautéed chicken cooked in a vibrant, warming, and fragrant fresh ginger gravy.
Special
Traditional Southern specialty chicken cooked with roasted coconut and regional spices.
Delicacy
Crispy, spiced pan-fried quail (kada) seasoned with robust country spices and pepper.
Crispy
Juicy chicken drumsticks marinated, breaded, and deep-fried to golden crunchiness.
Special
Tender young spring chicken marinated in special herbs and shallow fried until crisp.
Traditional
Rich, traditional country-style duck roast cooked slowly with robust spices and coconut slices.
Barbecue
Juicy, smoke-infused chicken marinated in herbs and spices, grilled to perfection.
Crispy
Extra-crunchy, pressure-fried chicken with a succulent and juicy interior.
Arabic Style
Arabic-style barbecued chicken marinated in special Arabian spices and grilled slowly.
Non-Veg
Tender beef chunks slow-cooked and caramelized with rich roasted spices, onions, and curry leaves.
Traditional
Authentic dry-fried beef tossed thoroughly with coconut pieces, shallots, and fragrant spices.
Spicy
Juicy spiced beef strips stir-fried with bell peppers, green chilies, and oriental sauces.
Rich
Tender cooked beef coated in a smooth, creamy, and buttery gravy infused with mild spices.
Spicy
Succulent beef dry-roasted with freshly crushed black peppercorns, garlic, and curry leaves.
Crispy
Deep-fried marinated beef chunks tossed in a tangy and fiery red chili reduction.
Mild
Slow-simmered beef cooked in a delicate, creamy coconut milk gravy with mild whole spices.
Non-Veg
Tender beef pieces cooked in a rich, aromatic gravy made from a blend of ground nuts and spices.
Classic
Flavorful beef chunks coated in a thick, perfectly spiced onion-tomato masala gravy.
Indo-Chinese
Crispy beef bites tossed in a savory, tangy, and garlic-infused Manchurian sauce.
Flavorful
Tender beef cooked with a generous amount of freshly minced and sautéed garlic flavor.
Kerala Style
Spicy pan-fried beef combined with crisp fried coconut slivers and native aromatic spices.
Flavorful
Savory beef chunks tossed in a warming, aromatic, and zesty fresh ginger sauce.
Seafood
Fresh fish chunks cooked in a rich, spicy, and tangy onion-tomato gravy.
Shellfish
Juicy prawns sautéed in a buttery, heavy garlic sauce with crushed pepper.
Shellfish
Tender prawns simmered in an aromatic blend of coastal spices and thick tomato masala.
Classic
Pan-roasted fish coated in a dark, intensely spiced onion and curry leaf paste.
Spicy
Crispy fried prawns tossed with bell peppers, green onions, and hot chili sauce.
Special
Pearl spot fish simmered in a creamy, mild coconut milk gravy flavored with pepper and black cardamom.
Mild
Traditional yellow coconut milk stew infused with green chillies, ginger, and subtle spices.
Crab
Succulent crab meat tossed in a spicy, fiery chili and pepper dry masala.
Shellfish
Fresh prawns cooked in a zesty, warming fresh ginger and scallion reduction.
Crispy
Marinated fish griddled on a flat pan with a crispy, spicy exterior layer.
Crab
Fresh crab slow-roasted with thick onion paste, crushed spices, and curry leaves.
Banana Leaf
Spiced fish wrapped in a banana leaf with masala and pan-roasted to smoky perfection.
Malabar
Authentic coastal fish curry cooked with tamarind, coconut milk, and traditional spices.
Spicy
Crispy battered fish chunks tossed in a fiery, tangy green chili and soy sauce blend.
Indo-Chinese
Tender fish bites in a rich, savory, and garlic-forward Manchurian glaze.
Traditional
Flaked fish cooked with coarsely ground coconut, spices, and tangy kudampuli.
Flavorful
Savory fish portions tossed in a fragrant, warming fresh ginger sauce.
Mussels
Crispy, masala-coated green mussels shallow-fried to absolute perfection.
Premium
Jumbo tiger prawns expertly grilled or roasted with rich coastal spices.
Authentic
Spicy and tangy red fish curry cooked down in an earthenware pot with fresh shallots and camboge.
Seasonal
Tender fish pieces simmered in a coconut milk gravy featuring raw sour mango slices.
Crispy
Spicy pan-fried prawns marinated with pepper, fennel, and curry leaves.
Squid
Tender squid (calamari) prepared with crushed black pepper, onions, and deep spices.
Combo
Mashed tapioca served alongside a fiery, tangy traditional red fish curry.
Tandoor
Juicy chicken drumsticks marinated in rich yogurt, spices, and roasted to smoky perfection.
Soft & Silky
Melt-in-your-mouth chicken pieces marinated in cream, cashew paste, and mild spices.
Skewered
Finely minced meat blended with aromatic herbs and spices, skewered and charcoal-grilled.
Classic
The iconic whole chicken marinated in traditional red spices and roasted inside the tandoor.
Creamy
Succulent boneless chicken chunks coated in a rich, velvety cheese and cream marinade.
Herb Infused
Tender chicken pieces marinated in a vibrant blend of fresh mint, coriander, and spinach.
Mughlai
Mildly spiced, incredibly tender chicken pieces roasted with a unique nutty yogurt coating.
Specialty
Richly spiced, bone-in meat chops slow-roasted over live charcoal for deep smoky flavor.
Seafood
Chunks of fresh fish marinated in yogurt, ajwain, and tandoori spices, char-grilled.
Juicy
Exquisite chicken leg pieces marinated in yogurt, cashew, and aromatic royal spices.
Popular
Classic bite-sized boneless chicken chunks infused with spiced yogurt and flame-roasted.
Veg Choice
Cubes of cottage cheese, bell peppers, and onions grilled to perfection in the tandoor.
Middle Eastern
Tender, spice-infused rotisserie chicken wrapped in flatbread with garlic sauce and crisp vegetables.
Traditional
Aromatic spiced rice cooked with tender meat, caramelized onions, potatoes, and rich middle-eastern herbs.
Specialty
Exquisite slow-cooked mutton loaded with savory rice, nuts, and traditional Arabian spices.
Classic
Flavorful mixed rice dish served with perfectly seasoned meat, tomatoes, and dried fruits.
Grill
Juicy, rotisserie-style grilled chicken marinated in unique Arabian spices with a smoky finish.
Bestseller
Slow-cooked tender meat served over exceptionally fragrant, pit-roasted basmati rice.
Classic
Smooth, creamy, and classic vanilla ice cream made with rich milk and fragrant vanilla beans.
Assorted
An exciting assortment of multi-flavored scoops to satisfy every sweet tooth preference.
Specialty
Layered ice cream cake slice loaded with sponge cake, nuts, tutti-frutti, and rich flavored layers.
Fresh
A refreshing mix of seasonal fresh fruits, often topped with a generous scoop of ice cream.
Traditional
Deep-fried milk-solid dumplings soaked in warm, rose-scented sugar syrup.
Crispy & Hot
Crispy, spiral-shaped fermented batter swirls freshly fried and soaked in saffron sugar syrup.
Warm Sweet
Rich, slow-cooked grated carrots simmered in milk, ghee, sugar, and aromatic cardamom.
Rich
A decadent Hyderabadi dessert made from fried bread pieces soaked in condensed milk and ghee.
Unique
A vibrant, nutritious twist on traditional halwa made with grated beetroot, milk, and nuts.
Traditional
Gooey, translucent wheat-based sweet cooked thoroughly in pure ghee with cashews and raisins.
Signature
Refreshing, creamy gelatinous dessert infused with real tender coconut pulp and milk.
Choco Rich
Deeply indulgent, velvety chocolate pudding layered with rich cocoa goodness.
Classic
Silky baked egg custard topped with a glistening layer of liquid caramel syrup.
Bengali
Spongy, ball-shaped dumplings made from chhena cooked in light sugar syrup.
Royal
Soft paneer discs soaked in thickened, sweetened, cardamom- and saffron-flavored milk.
Tropical
Smooth, rich dessert flavored deeply with fresh coconut milk and delicate sweetness.
Fruity
A tangy-sweet dessert featuring chunks of fresh pineapple blended into a creamy pudding base.
Baked
Comforting baked dessert made with bread pieces, milk, eggs, sugar, and cinnamon.
Special
A rich, multi-layered specialty dessert known for its decadent chocolate and biscuit texture.
Berry Sweet
Light and creamy dessert infused with the fresh, sweet flavor of ripe strawberries.
Nutty
Silky smooth pudding enriched with crushed pistachios and aromatic pistachio flavor.
Bakery
A curated selection of moist, freshly baked pastry and cake slices.
Crisp & Cold
Bread-crumb coated ice cream ball flash-fried to create a warm, crunchy outer shell.
Traditional
The quintessential Kerala feast dessert made with rice ada, milk, and sugar reduced to a rich pink hue.
Jaggery Rich
Traditional rice ada payasam sweetened deeply with melted palm jaggery and coconut milk.
Sadya Special
Classic lentil-based payasam cooked with roasted moong dal, jaggery, coconut milk, and ghee.
Healthy
Wholesome broken wheat (nungu gothambu) cooked with jaggery and thick coconut milk.
Seasonal
Luscious jackfruit jam (chakka varattiyathu) simmered gently with jaggery and coconut milk.
Banana Sweet
Sweet ripe bananas (nendran) cooked down in ghee and combined with jaggery and coconut milk.
Popular
Delicious vermicelli roasted in ghee and simmered in sweetened milk with nuts and raisins.
Divine
Legendary temple-style milk and rice payasam known for its characteristic caramel color and rich taste.
Refreshing
Modern Kerala delicacy crafted with tender coconut water, coconut pulp, and condensed milk.
Fusion
A unique sweet and tangy payasam made with sautéed pineapple pieces, jaggery, and coconut milk.
Authentic
Traditional payasam prepared using freshly hand-extracted thick coconut milk (onnam paal).